BONGA FILLETS 100g

Bonga fillet – 100g

Product Overview
Bonga fillet are dried fish pieces traditionally used in many African dishes. Their distinctive flavour makes them ideal for soups, stews, sauces and traditional West African recipes.

Product: Dried bonga steaks 

Net Weight: 100g.

Ingredients: Bonga (FISH).

Allergen Information: Contains FISH. Customers with specific food allergies should always check the original packaging before consumption.

Preparation: Soak and clean thoroughly before cooking as appropriate. Cook thoroughly in soups, stews or other dishes until softened to your preference.

Storage: Store in a cool, dry place away from moisture and direct sunlight. Keep securely sealed after opening.

Country of Origin: Norway.

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